7 Quick & Savory Easter Recipes To Make This Year

Easter Recipes

Holy Easter or the Resurrection Sunday is a festival of joy as it celebrates the resurrection of Christ from his death. And no celebration is complete until and unless we celebrate it with good food. But putting together a savory Easter dinner can really be a hassle as you gotta paint your eggs, gotta plan an Easter Egg Hunt, and have a lot of bunny-shaped cookies to bake. So, you must be searching for some really easy and quick Easter recipes that just cook in no time and taste utterly delicious. From Easter brunch to an elaborate dinner, from finger foods to main course, check out these mouthwatering recipes below to whip up any Easter party.

Quick & Savory Easter Recipes To Make:

Garlicky Lamb Chops:

A tasty substitute to your usual chicken or pork chops, this lamb chop recipe is quick to make and tough to resist. Healthy ingredients go into the processing of this recipe and you can make in a jiffy. The sizzling flavor of garlic and the health benefits of olive oil and rosemary – a burst of taste is waiting to woo your tastebuds. You can obviously add more herbs like thyme in your preparation. Do not cut your lamb chops into very thick pieces as it would take a longer time to get well-cooked. Marinate the chops well, heat your pan and just cook each side of the chop well to get your perfect garlicky lamb chops.

RECIPE FROM DELISH

Mixed Green And Herb Toss Salad:

A very light salad preparation that consists of mixed spring greens, mixed herbs, shelled edamame and gets a smooth coating of olive oil, lemon juice, honey, mustard, and Kosher salt and pepper. Some gentle tossing and seasoning it with eggs and flowers – your all green, healthy, and light Easter salad is ready to serve. it is one of the healthiest Easter recipes to enjoy on the table.

RECIPE FROM GOOD HOUSEKEEPING

Tangy Honey Glazed Ham:

This is like a ritual to have a tasty Ham preparation on board during Easter and no recipe can taste as good as this tangy honey glazed ham. You need fully cooked, bone-in ham and prepare the sweet-n-tangy glaze with pineapple juice, dark brown sugar, honey, orange juice, and orange zest, ground cloves, and Dijon mustard. You need to boil these ingredients for 10 to 15 minutes to get the perfect glaze. Now first bake the ham in the preheated oven for about 2 hours. Then bake it again for more 30 to 45 minutes after coating the ham well with the glaze. Brush the ham with glaze every 10 minutes and repeat the baking.

RECIPE FROM ALL RECIPES  

Lemon Roast Chicken:

A whole juicy chicken roast on the dinner table is what everybody craves for. This is one of those classic and all-time favorite Easter recipes that is loved by people of all ages. That zesty twist of lemon coupled with the juicy and smoky flavor of soft butter and garlic make this chicken roast hard to resist. The cooking time of a roast chicken usually varies depending on the size of the chicken. So swear by a thermometer. Roast it nicely and enjoy a grand supper with your loved ones.

RECIPE FROM SPEND WITH PENNIES

Deviled Eggs With Old Bay Shrimp:

When you want to go a bit experimental, try this creamy deviled egg recipe. This has got Old Bay seasoning and pickled shrimp that maximize the taste quotient of the recipe and adds lots of flavor to it. An easy solution to your Easter brunch and wait for rounds of appreciation to come your way when your guests taste this recipe.

RECIPE FROM WOMANSDAY

Turkey Crepes:

A savory way to use your leftover Turkey. Makes a delicious meal and you can go on adding anything you want. Add sliced mushrooms, onion, carrot, and cheese to make your crepe even tastier. If you are a crazy crepe lover just like we are, try this turkey crepe for sure. You will love to make it again and again for every special occasion. You need a good non-stick skillet to make perfect crepes. Mix all of your cooked ingredients and meat together and spread it out evenly on your crepes. And just roll each of your crepes twice to make a triangular shape. Serve your savory crepes with sour cream or any condiment of your choice.

RECIPE FROM NATASHASKITCHEN

Crème Egg Rocky Road Bars:

A perfect Easter dessert item that has burst of color, and mouthwatering taste that will suit everyone’s tastebuds. It has such a springy taste and is chewy and chocolaty to lighten up your mood at any time. This one of the best Easter recipes has everything from marshmallows to milk chocolate to maple syrup to Cadbury crème eggs. The recipe is easy and the tutorial below will guide you throughout. Decorate your rocky road bars with mini eggs, crème eggs, and colorful sprinkles to make it look fun and colorful. And refrigerate it to set it completely. Later, cut it into square pieces and serve to notice a gleaming smile on everybody’s face.

RECIPE FROM BRIT + CO

As we said earlier, Easter celebrates the resurrection of Jesus Christ. This is the time to be joyful and happy and welcome the pretty spring too. Try out these tasty Easter recipes and set your dining table on fire. Everybody would love your chef self and would ask you for the recipes, we bet. So, enjoy these treats and wish you all a very happy Easter.

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